Wednesday, August 4, 2010

Summer Love

U-pick flowers, mint, and lavender in Sequim, WA.


Farmers market green tomatoes, hand picked mint, blue cheese. 
It all went into a green tomato pie!
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3 comments:

  1. Xiao Yen RecipesAugust 4, 2010 at 3:28 PM

    Love the flower bouquet. Did you arrange it yourself? I haven't had green tomatoes for sometime. I prefer the red ones; they're much sweeter.

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  2. RenaiAugust 4, 2010 at 3:32 PM

    Thank you, and yes I did! I broke it down into two bouquets at home and we really enjoyed them. I saved one of my green tomatoes and let it turn red and it was SO wonderful and made a great salsa.

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  3. the Provident WomanAugust 5, 2010 at 11:15 AM

    I've never heard of tomato pie. Sounds great. I love tomatoes.

    ReplyDelete